Khvanchkara, the most valued red wine from Georgia, is named after the place of origin PDO Micro-Zone “Khvanchkara” in Racha region, crafted from indigenous Aleksandrouli and Mujuretuli grapes. Distinguishable violet bouquet, and a soft, enjoyable taste. The sweetness of the wine balances harmoniously with the acidity, which pleasantly lingers on the tongue for awhile.