Alexandrov Nestoreuli 2023

Dry red crafted with minimal intervention from select indigenous Saperavi and Merlot grapes grown in Eniseli village, near Gremi monastery, Kakheti, Eastern Georgia. Rich, well-coordinated bouquet with tones of forest berries and ripe red fruits. Ripeness continue on the palate, with layers of blackcurrant, raspberry, and plum, accented by hints of dark chocolate and espresso. Merlot soothes the texture and ads complexity.